Sicilian Herbal Liqueur, fragrant liqueurs with a gentle taste, handmade and bottled in elegant bottles reminiscent of those used for colognes. 100% artisanal and 100% Sicilian. Format: 50 cl. Alcohol content: 51% Vol. The Sicilian Herbal Liqueur is a fragrant liqueur with a gentle taste, handmade and bottled in an elegant bottle reminiscent of those used for colognes. The Sicilian Herbal Liqueur is completely artisanal! Italians love Herbal Liqueur and produce a wide variety of it. The liqueur is a beverage whose alcohol content varies between 25 and 50 degrees, often associated with the end of the meal. Many call it a digestive precisely because of the properties associated with certain aromatic herbs. But how many know the history and origins of this tasty beverage? Since the Middle Ages, in the Arab world, the distillation of herbs began to prepare essences. The birth of liqueurs in Europe took place in fortified Benedictine abbeys. The monks were among the few to know about physiotherapy and prepared infusions of plants and roots in alcohol. Mamma Andrea, the producer of our Sicilian Herbal Liqueur, is committed to producing healthier and more natural products, favoring small local companies that work with natural methods following the cycle of the seasons. More than 80% of the raw materials we use are from zero km. Mamma Andrea preserves and values the great Italian artisanal tradition. All their products are the result of human mastery and experience, which machines can never replace. For Mamma Andrea, "eating with the eyes" is not just a saying. They directly produce all our boxes and dedicate an important part of the packaging phase to the choice of color combinations, graphics, and materials that can fully enhance the harmony and richness of flavors of each individual product. Information on Sicilian Herbal Liqueur: Producer: Peccatucci di Mamma Andrea. Place of production: Palermo. Alcohol content: 51% Vol.
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Sicilian Herbal Liqueur, fragrant liqueurs with a gentle taste, handmade and bottled in elegant bottles reminiscent of those used for colognes. 100% artisanal and 100% Sicilian. Format: 50 cl. Alcohol content: 51% Vol. The Sicilian Herbal Liqueur is a fragrant liqueur with a gentle taste, handmade and bottled in an elegant bottle reminiscent of those used for colognes. The Sicilian Herbal Liqueur is completely artisanal! Italians love Herbal Liqueur and produce a wide variety of it. The liqueur is a beverage whose alcohol content varies between 25 and 50 degrees, often associated with the end of the meal. Many call it a digestive precisely because of the properties associated with certain aromatic herbs. But how many know the history and origins of this tasty beverage? Since the Middle Ages, in the Arab world, the distillation of herbs began to prepare essences. The birth of liqueurs in Europe took place in fortified Benedictine abbeys. The monks were among the few to know about physiotherapy and prepared infusions of plants and roots in alcohol. Mamma Andrea, the producer of our Sicilian Herbal Liqueur, is committed to producing healthier and more natural products, favoring small local companies that work with natural methods following the cycle of the seasons. More than 80% of the raw materials we use are from zero km. Mamma Andrea preserves and values the great Italian artisanal tradition. All their products are the result of human mastery and experience, which machines can never replace. For Mamma Andrea, "eating with the eyes" is not just a saying. They directly produce all our boxes and dedicate an important part of the packaging phase to the choice of color combinations, graphics, and materials that can fully enhance the harmony and richness of flavors of each individual product. Information on Sicilian Herbal Liqueur: Producer: Peccatucci di Mamma Andrea. Place of production: Palermo. Alcohol content: 51% Vol.
