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Aged Balsamic Vinegar of Modena PGI Acetaia Elsa 250mL
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Description
Aged Balsamic Vinegar of Modena PGI Acetaia Elsa is a balsamic vinegar of Modena PGI made with a selection of the finest musts. It is called aged because it matures for 3 years in barrels, achieving a full and unique taste and olfactory complexity. This balsamic vinegar of Modena PGI is produced by the company Monari and Federzoni, which has always produced balsamic vinegar of Modena and was indeed the first to obtain a license for its sale back in 1912. Pairings: Aged Balsamic Vinegar of Modena PGI Acetaia Elsa 250mL is excellent to enjoy raw on meat, fish, boiled or raw vegetables, both aged and fresh cheeses, fruit, and ice cream.