La Molisana Mezzi Rigatoni N 32 500g

La Molisana Mezzi Rigatoni N 32 500g is a high-quality pasta variety from the Italian region of Molise. These mezzi rigatoni are characterized by a cylindrical and ridged shape that allows them to hold sauces and dressings perfectly. Their texture is perfect: al dente with a delicate continuity in the center that captures flavors. This pasta is made with top-quality durum wheat, providing a rich taste and excellent texture. Mezzi Rigatoni N 32 is extremely versatile and can be used in multiple recipes. They pair perfectly with tomato-based sauces, such as classic tomato sauce or meat ragù. Additionally, they are well-suited for vegetable-based dressings, like zucchini pesto or broccoli cream. These mezzi rigatoni are also great for baked gratin recipes, such as baked pasta with béchamel and cheese. In summary, La Molisana Mezzi Rigatoni N 32 500g is a superior quality pasta with perfect shape and texture, ideal for a wide range of culinary preparations. Pairings: For Italian cuisine lovers, an effective pairing for La Molisana Mezzi Rigatoni N 32 could be a delicious fresh tomato and basil sauce. Start by sautéing finely chopped olive oil, garlic, and onion. Add peeled and crushed tomatoes and let cook over medium-low heat for about 20 minutes, adjusting salt and pepper. Meanwhile, cook the mezzi rigatoni in salted water until al dente. Once drained, combine the mezzi rigatoni with the tomato and basil sauce, gently mixing to blend the flavors. You can complete the dish with a sprinkle of freshly grated Parmesan cheese and a basil leaf for garnish. This simple yet tasty pairing will surely be a hit at the table! Other: nutritional label equivalent to 100 grams of raw product: Energy (kcal): 341 Water (g): 10.8 Proteins (g): 13.5 Lipids (g): 1.2; Carbohydrates (g): 72.7