Description For over 80 years in the homes of Italians, Bialetti has studied the perfect Coffee. Perfect in roasting: traditional and artisanal, the Bialetti roasting method has a long and controlled duration that enhances the entire aromatic spectrum of coffee origins. Perfect in grinding: the specific size of the coffee powder ensures a full-bodied result in the cup, providing creaminess and aromatic intensity. Perfect in flavor: selection of the best berries, perfect blending and roasting of each single batch, to guarantee a perfect combination of flavors and aromas to be prepared in Moka.
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Description For over 80 years in the homes of Italians, Bialetti has studied the perfect Coffee. Perfect in roasting: traditional and artisanal, the Bialetti roasting method has a long and controlled duration that enhances the entire aromatic spectrum of coffee origins. Perfect in grinding: the specific size of the coffee powder ensures a full-bodied result in the cup, providing creaminess and aromatic intensity. Perfect in flavor: selection of the best berries, perfect blending and roasting of each single batch, to guarantee a perfect combination of flavors and aromas to be prepared in Moka.
