Products on sale!
How it works
Tuduu
  • Stores
Do you have a business?
Tuduu
Tuduu

Contacts

DrillDown s.r.l. viale Isonzo, 8, 20135 – Milano (MI)

C.F./P.I. 12392590969

Info

About Us

How it works

Social

Instagram

Facebook

Linkedin

Terms and conditions marketplace tuduu.it

Terms and Conditions Mobile App

Privacy Policy

Return policies

Become a partner

  1. Home
  2. Stores
  3. Gourmet Exports
  4. CIRIO PASSATA RUSTICA 2.5 KG - Single pack
CIRIO PASSATA RUSTICA 2.5 KG - Single pack

CIRIO PASSATA RUSTICA 2.5 KG - Single pack

Category: Sauces and ready-made condiments•Sold by: Gourmet Exports•Shipped by: Gourmet Exports

Main characteristics. Tomato passata with an unmistakable full-bodied texture, prepared using the exclusive wide-mesh sieve: Rustica is the quintessential passata, the only one that stays on a fork. The taste of fresh tomato and its perfect adherence to pasta add an extra touch to every dish. Shelf life: 1095 days. After opening, keep refrigerated and consume within 3-4 days. Ideal for meat-based recipes, stews and casseroles, vegetables and legumes. Unbeatable in quick cooking, first courses and fish main courses. The tomatoes remain visually intact during cooking thanks to their thin skin, but if slightly crushed they release their juice, which thickens over high heat.

£ 6.06£ 7.33

Price VAT included

Terms of Sale:

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.

Description

Main characteristics. Tomato passata with an unmistakable full-bodied texture, prepared using the exclusive wide-mesh sieve: Rustica is the quintessential passata, the only one that stays on a fork. The taste of fresh tomato and its perfect adherence to pasta add an extra touch to every dish. Shelf life: 1095 days. After opening, keep refrigerated and consume within 3-4 days. Ideal for meat-based recipes, stews and casseroles, vegetables and legumes. Unbeatable in quick cooking, first courses and fish main courses. The tomatoes remain visually intact during cooking thanks to their thin skin, but if slightly crushed they release their juice, which thickens over high heat.

Ingredients

Tomatoes, Acidity regulator: citric acid
Attention
This product cannot be shipped to the selected country
Select another country from the available ones