Ingredients: Pork meat, Salt, Sucrose, Dextrose, Spices, Aromas. The best of cured meats, in its most modern variant, is produced using the same part of the thigh, carefully selected, from which the traditional Culatello is also obtained. Pack of 2.
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Ingredients: Pork meat, Salt, Sucrose, Dextrose, Spices, Aromas. The best of cured meats, in its most modern variant, is produced using the same part of the thigh, carefully selected, from which the traditional Culatello is also obtained. Pack of 2.
