Aged grappa emblematic of the culture, care, and art of distillation. Obtained from pot still distillation in a discontinuous still of 5 Trentino pomaces such as marzemino, teroldego, merlot, moscato, and chardonnay, it matures in small barrels of cherry, ash, oak, and robinia, each imparting its own characteristics of perfume, aroma, color, and flavor. The aging time reflects the rhythms of nature: from moon to moon, 18 months pass. The scent becomes intense, more ethereal and harmonious, the taste loses its initial sharpness and rounds out to give an elegant and silky mouthfeel. The color reaches a warm amber hue. The master distiller watches over its maturation until the ideal blend and full harmony between wood and grappa are achieved. Thus, le Diciotto Lune Marzadro is born, a refined meditation grappa. How to enjoy it: rich in aromas, this grappa is at its best enjoyed neat, for a magnificent tasting with friends.
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Aged grappa emblematic of the culture, care, and art of distillation. Obtained from pot still distillation in a discontinuous still of 5 Trentino pomaces such as marzemino, teroldego, merlot, moscato, and chardonnay, it matures in small barrels of cherry, ash, oak, and robinia, each imparting its own characteristics of perfume, aroma, color, and flavor. The aging time reflects the rhythms of nature: from moon to moon, 18 months pass. The scent becomes intense, more ethereal and harmonious, the taste loses its initial sharpness and rounds out to give an elegant and silky mouthfeel. The color reaches a warm amber hue. The master distiller watches over its maturation until the ideal blend and full harmony between wood and grappa are achieved. Thus, le Diciotto Lune Marzadro is born, a refined meditation grappa. How to enjoy it: rich in aromas, this grappa is at its best enjoyed neat, for a magnificent tasting with friends.
