Ingredients: MILK, salt, rennet. Parmigiano Reggiano D.O.P. aged over 18 months is a cheese with a moderately grainy structure and a compact consistency, perfect for those seeking a more developed yet balanced flavor. Its taste recalls yogurt with delicate notes of boiled vegetables and is distinguished by its light straw yellow color. The milk base is intense and harmonizes with the sweetness and creaminess of the paste, creating a unique balance. With this intermediate aging of 18 months, Parmigiano Reggiano begins to reveal the first pronounced aromas, ideal for those who want to appreciate a cheese with a distinctive character.
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Ingredients: MILK, salt, rennet. Parmigiano Reggiano D.O.P. aged over 18 months is a cheese with a moderately grainy structure and a compact consistency, perfect for those seeking a more developed yet balanced flavor. Its taste recalls yogurt with delicate notes of boiled vegetables and is distinguished by its light straw yellow color. The milk base is intense and harmonizes with the sweetness and creaminess of the paste, creating a unique balance. With this intermediate aging of 18 months, Parmigiano Reggiano begins to reveal the first pronounced aromas, ideal for those who want to appreciate a cheese with a distinctive character.
