Savor the crunchy texture and intense flavor of our dried sliced BIO shiitake mushrooms, gently dried at low temperatures to preserve all their precious nutritional properties and characteristic umami taste. These mushrooms represent an excellent plant-based source of Vitamin D, a nutrient essential for bone health, immune system, and mental well-being. Our dried organic shiitake are naturally rich in plant-based Vitamin D, thanks to sun exposure during the drying process, which increases the concentration. Additionally, they are naturally gluten-free, organic, and of European origin, ensuring a high-quality product with an authentic flavor. Perfect as a versatile ingredient in numerous recipes, our sliced BIO shiitake mushrooms add a gourmet touch and deep flavor to soups, risottos, pastas, sides, and main dishes. If you are looking for a food naturally rich in plant-based Vitamin D, with a delicious umami taste and sourced from organic farming, choose our sliced BIO shiitake mushrooms. Gluten-Free, Naturally Rich in Vitamin D, Organic, European Origin, Umami Flavor.