A balanced mix of cereals and legumes that creates a pasta with a strong flavor and a unique personality. The sorghum, black beans, and buckwheat create a rich and interesting profile, perfect for those who want to bring something different to the table, without sacrificing lightness and naturalness. How to prepare it: pour the pasta directly into the pan with half a glass of water, a pinch of salt, and a drizzle of EVO oil. Stir, cover, and cook for 4 minutes. You can add vegetables, sauces, or ingredients to taste. If necessary, add a little water during cooking. To maintain all the nutrients, it's better to avoid boiling and cook it directly in the pan. Why choose it: gluten-free, 100% natural. Rich in plant proteins. High in fiber. Made in Italy. High yield: 50g becomes about 120g after cooking. 4 generous servings per package. Cooking: 4 minutes. Ideal in the pan.
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A balanced mix of cereals and legumes that creates a pasta with a strong flavor and a unique personality. The sorghum, black beans, and buckwheat create a rich and interesting profile, perfect for those who want to bring something different to the table, without sacrificing lightness and naturalness. How to prepare it: pour the pasta directly into the pan with half a glass of water, a pinch of salt, and a drizzle of EVO oil. Stir, cover, and cook for 4 minutes. You can add vegetables, sauces, or ingredients to taste. If necessary, add a little water during cooking. To maintain all the nutrients, it's better to avoid boiling and cook it directly in the pan. Why choose it: gluten-free, 100% natural. Rich in plant proteins. High in fiber. Made in Italy. High yield: 50g becomes about 120g after cooking. 4 generous servings per package. Cooking: 4 minutes. Ideal in the pan.
