The tomino appears as a small white disk, fresh, with a soft and crumbly texture, with a sweet, delicate and slightly acidic flavor. Keep closed in a cool and dry place. After opening, store at +4 °C and consume within 3-4 days.
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The tomino appears as a small white disk, fresh, with a soft and crumbly texture, with a sweet, delicate and slightly acidic flavor. Keep closed in a cool and dry place. After opening, store at +4 °C and consume within 3-4 days.
