VIDEO COURSE + 6 CRAFT BEERS (TWO PER TYPE) COURSE I COLORI DELLE BIRRE ARTIGIANALI. This course takes you to explore three often opposing worlds: a pale beer, an amber beer, and a dark beer. What are the differences and where do they come from? What significance does the distinction of beers based on their color have? Discover all this and much more, tasting together with us. Tasting box containing the three beers subject of the course (or alternatives depending on seasonality and availability) and a link for unlimited viewing of the course! For info write to support@maltese.beer *WARNING! The beers presented in the courses are representative of the beer style, therefore the video tasting is designed to also be enjoyed with other beers belonging to the same style. Maltese will send you the tasting kit of the course composed of the beers present in the video or from alternatives consistent with the course itself, according to the selection made by our beer sommeliers, based on the seasonality and availability of the individual references.
Price VAT included
VIDEO COURSE + 6 CRAFT BEERS (TWO PER TYPE) COURSE I COLORI DELLE BIRRE ARTIGIANALI. This course takes you to explore three often opposing worlds: a pale beer, an amber beer, and a dark beer. What are the differences and where do they come from? What significance does the distinction of beers based on their color have? Discover all this and much more, tasting together with us. Tasting box containing the three beers subject of the course (or alternatives depending on seasonality and availability) and a link for unlimited viewing of the course! For info write to support@maltese.beer *WARNING! The beers presented in the courses are representative of the beer style, therefore the video tasting is designed to also be enjoyed with other beers belonging to the same style. Maltese will send you the tasting kit of the course composed of the beers present in the video or from alternatives consistent with the course itself, according to the selection made by our beer sommeliers, based on the seasonality and availability of the individual references.
