25 Lemon, Mortadella, and Pistachio Arancini 200g

25 Lemon, Mortadella, and Pistachio Arancini 200g Let yourself be seduced by the Lemon, Mortadella, and Pistachio Arancini, a culinary proposal that revolutionizes the very concept of arancini, combining the refreshing acidity of lemon, the delicate sweetness of mortadella, and the crunchy touch of pistachios in an absolutely innovative balance of flavors. This variety of arancini demonstrates how Italian cuisine, while remaining true to its roots, knows how to renew and surprise. Ideal for any occasion, the Lemon, Mortadella, and Pistachio Arancini are perfect as an appetizer at a family lunch, as a snack at a friends' aperitif, or as a standout element in a gala buffet. Don't miss the opportunity to bring to the table a dish that is both a tribute to tradition and a leap into culinary innovation. The Lemon, Mortadella, and Pistachio Arancini promise to be not just a dish to enjoy, but a true sensory experience to share. Visit our website to discover the recipe and get inspired for your next culinary masterpiece, which will amaze your guests with a triumph of authentic and surprising flavors. EXPIRATION AND STORAGE Store at -18 degrees for 12 months, once defrosted store at +4/+8 degrees for 7 days PREPARATION Once completely defrosted, immerse them in a saucepan with peanut oil and let them fry. About 8-10 minutes of cooking at 180°/190° will suffice. Product originally frozen to ensure transport and preservation. INGREDIENTS Water, Rice, BUTTER, Pistachio Crumble, Lemons, Vegetable broth [Salt, Palm oil, Yeast extract, Sugar, Dehydrated vegetables (6%) [Onion, CELERY, Carrot, Tomato, Parsley, in varying proportions], Rice flour], Saffron - FILLING: Fresh spreadable cheese [CREAM CHEESE, Salt, Stabilizers [Thickener (Locust bean gum E410)]], Mozzarella [Salt, Rennet, LACTIC FERMENTS, Pasteurized MILK], Mortadella, Béchamel [Type 00 soft WHEAT flour, UHT semi-skimmed MILK, BUTTER, Sea salt], Lemons - BREADING: Batter [Type 00 soft WHEAT flour, Water], Breadcrumbs [Soft WHEAT flour, Brewer's yeast, Salt] ALLERGENS Contains nuts such as pistachio, gluten, and milk. May contain traces of other nuts NUTRITIONAL TABLE average values at production per 100 g of Product: energy value 190 Kcal energy value 798 Kj proteins 5.5 g carbohydrates 24 g - of which sugars 0.8 g fats 8 g - saturated fatty acids 4.6 g Salt 0.69 g