
Colomba artisanale Ciokolotus. Product made artisanally with a shelf life of 60 days. The Colomba artisanale Ciokolotus is a unique Easter dessert, designed for those who love delicious and original combinations. Made artisanally with a soft and fragrant dough, this colomba is enriched with a delicious filling based on the unmistakable flavor of Lotus biscuits. Each colomba is covered with a crunchy chocolate glaze, embellished with crunchy pieces of Lotus biscuit, which add a touch of texture and flavor. A perfect combination of sweetness and intensity, designed to amaze and conquer the most demanding palates. The Colomba Ciokolotus is the ideal gift to make your Easter special and surprise your loved ones with a sweet that combines tradition and innovation. An excellence that celebrates the artisanal quality with a touch of creativity and unique deliciousness.
Price VAT included
Colomba artisanale Ciokolotus. Product made artisanally with a shelf life of 60 days. The Colomba artisanale Ciokolotus is a unique Easter dessert, designed for those who love delicious and original combinations. Made artisanally with a soft and fragrant dough, this colomba is enriched with a delicious filling based on the unmistakable flavor of Lotus biscuits. Each colomba is covered with a crunchy chocolate glaze, embellished with crunchy pieces of Lotus biscuit, which add a touch of texture and flavor. A perfect combination of sweetness and intensity, designed to amaze and conquer the most demanding palates. The Colomba Ciokolotus is the ideal gift to make your Easter special and surprise your loved ones with a sweet that combines tradition and innovation. An excellence that celebrates the artisanal quality with a touch of creativity and unique deliciousness.