Tuduu
Artisanal Colomba filled with tropical fruits 1.1kg (200 G)

Artisanal Colomba filled with tropical fruits 1.1kg (200 G)

Category: Special occasions•Seller: Sicilyaddict Horeca
Artisanal Colomba filled with tropical fruits 1.1kg Artisan product with a 60-day shelf life The artisanal Colomba filled with tropical fruits is a true explosion of exotic flavors, an Easter cake that brings the warmth and vibrancy of the tropics to your table. This creation by SicilyAddict is a hymn to spring and rebirth, a dessert that combines the softness of the traditional Colomba with the intensity and freshness of tropical fruits. Generously filled with a cream of selected exotic fruits, each slice of this artisanal Colomba is a sensory journey that transports you to distant sunny lands. Mango, papaya, pineapple, and passion fruit blend in a hug of flavors that dance on the palate, enriched by natural leavening that ensures lightness and digestibility. Ideal for concluding the Easter lunch or as a gift for your loved ones, the artisanal Colomba filled with tropical fruits by SicilyAddict is a pastry masterpiece that celebrates the art of Sicilian sweet making. Order now and let yourself be seduced by a dessert that is much more than a simple Colomba, it is a unique sensory experience, tasting and sharing with your loved ones the enogastronomic treasures of Sicily. INGREDIENTS Colomba: natural yeast (wheat), soft wheat flour 00, skimmed milk powder, Manitoba flour, butter, egg yolk, sugar, honey, salt, Madagascar vanilla paste. Internal filling 300 g and variegation: vegetable fat (palm, sunflower), sugar, skimmed milk powder, whole milk powder, lactose, biscuit granules 4% (rice flour, cocoa butter, sugar, corn starch, coconut oil, glucose syrup, natural caramel, leavening agent: sodium carbonate, salt), whey powder, dehydrated tropical fruit granules 2% (glucose syrup, banana puree, pineapple shavings, passion fruit juice concentrate, mango puree concentrate), dehydrated concentrated passion fruit juice, dehydrated concentrated mango juice, emulsifier: soy lecithin, acidifying citric acid, flavors, paprika extract and beta carotene. Coating: whole milk powder, cocoa butter, sugar, emulsifier: soy lecithin, flavors ALLERGENS contains gluten, milk, nuts such as pistachio. May contain traces of other nuts
£ 20.55

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Products purchased on Tuduu can be returned within 14 days of receipt, as required by EU regulations. Returns are the responsibility of the buyer and must be coordinated directly with the manufacturer.

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Description

Artisanal Colomba filled with tropical fruits 1.1kg Artisan product with a 60-day shelf life The artisanal Colomba filled with tropical fruits is a true explosion of exotic flavors, an Easter cake that brings the warmth and vibrancy of the tropics to your table. This creation by SicilyAddict is a hymn to spring and rebirth, a dessert that combines the softness of the traditional Colomba with the intensity and freshness of tropical fruits. Generously filled with a cream of selected exotic fruits, each slice of this artisanal Colomba is a sensory journey that transports you to distant sunny lands. Mango, papaya, pineapple, and passion fruit blend in a hug of flavors that dance on the palate, enriched by natural leavening that ensures lightness and digestibility. Ideal for concluding the Easter lunch or as a gift for your loved ones, the artisanal Colomba filled with tropical fruits by SicilyAddict is a pastry masterpiece that celebrates the art of Sicilian sweet making. Order now and let yourself be seduced by a dessert that is much more than a simple Colomba, it is a unique sensory experience, tasting and sharing with your loved ones the enogastronomic treasures of Sicily. INGREDIENTS Colomba: natural yeast (wheat), soft wheat flour 00, skimmed milk powder, Manitoba flour, butter, egg yolk, sugar, honey, salt, Madagascar vanilla paste. Internal filling 300 g and variegation: vegetable fat (palm, sunflower), sugar, skimmed milk powder, whole milk powder, lactose, biscuit granules 4% (rice flour, cocoa butter, sugar, corn starch, coconut oil, glucose syrup, natural caramel, leavening agent: sodium carbonate, salt), whey powder, dehydrated tropical fruit granules 2% (glucose syrup, banana puree, pineapple shavings, passion fruit juice concentrate, mango puree concentrate), dehydrated concentrated passion fruit juice, dehydrated concentrated mango juice, emulsifier: soy lecithin, acidifying citric acid, flavors, paprika extract and beta carotene. Coating: whole milk powder, cocoa butter, sugar, emulsifier: soy lecithin, flavors ALLERGENS contains gluten, milk, nuts such as pistachio. May contain traces of other nuts

Ingredients

Colomba: natural yeast (wheat), soft wheat flour 00, skimmed milk powder, Manitoba flour, butter, egg yolk, sugar, honey, salt, Madagascar vanilla paste. Internal filling 300 g and variegation: vegetable fat (palm, sunflower), sugar, skimmed milk powder, whole milk powder, lactose, biscuit granules 4% (rice flour, cocoa butter, sugar, corn starch, coconut oil, glucose syrup, natural caramel, leavening agent: sodium carbonate, salt), whey powder, dehydrated tropical fruit granules 2% (glucose syrup, banana puree, pineapple shavings, passion fruit juice concentrate, mango puree concentrate), dehydrated concentrated passion fruit juice, dehydrated concentrated mango juice, emulsifier: soy lecithin, acidifying citric acid, flavors, paprika extract and beta carotene. Coating: whole milk powder, cocoa butter, sugar, emulsifier: soy lecithin, flavors ALLERGENS contains gluten, milk, nuts such as pistachio. May contain traces of other nuts

Nutritional Analysis

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