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Artisanal Colomba la Pistacchiosa 1.3kg extra-filled with 500g of pistachio

Artisanal Colomba la Pistacchiosa 1.3kg extra-filled with 500g of pistachio

Category: Special occasions•Seller: Sicilyaddict Horeca
Artisanal Colomba la Pistacchiosa 1.3kg extra-filled with 500g of pistachio. Product made artisanally. The pistachio granules are toasted to enhance flavor and texture. Imagine a soft cloud of sweetness, where every bite is a dive into a sea of pistachio cream... la Pistacchiosa takes you straight to the heart of Easter tradition with a touch of Sicilian mastery! It weighs 1.3 kg of pure ecstasy, with a generous heart of 500 g of pistachio cream hidden between the folds of a slowly leavened dough baked to perfection. Artisanal means attention to detail: from selecting the best pistachios to choosing natural ingredients that embrace the island's ancient recipes. Each colomba is a work of art, a hymn to spring and rebirth. la Pistacchiosa is not just a dessert, it's a celebration, it's Sicily telling its story in every subtle nuance of flavor. Don't miss the chance to make your Easter table unique. Discover la Pistacchiosa: luxurious, irresistible, an authentic masterpiece waiting to be savored. Dive into the generous filling of pistachio cream and let yourself be conquered by an unparalleled sensory experience. It's time to sweeten your precious moments. INGREDIENTS Colomba: natural yeast (wheat), soft wheat flour "00", skimmed milk powder, Manitoba flour, butter, egg yolk, sugar, honey, salt, Madagascar vanilla paste. Internal filling 500 g: pistachio cream, (Pistachio 20%, sugar, whole MILK powder, white chocolate 10% (sugar, cocoa butter, whole milk powder), LACTOSE, MILK whey powder, emulsifier: soy lecithin, flavors, Colorant: E100. Coating: Pure Pistachio Paste, sugar, whole MILK powder, white chocolate 10% (sugar, cocoa butter, whole milk powder), LACTOSE, MILK whey powder, emulsifier: soy lecithin, flavors, Colorant E100. ALLERGENS Contains gluten, milk, nuts such as hazelnuts. May contain traces of other nuts and soy.
£ 22.35

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Description

Artisanal Colomba la Pistacchiosa 1.3kg extra-filled with 500g of pistachio. Product made artisanally. The pistachio granules are toasted to enhance flavor and texture. Imagine a soft cloud of sweetness, where every bite is a dive into a sea of pistachio cream... la Pistacchiosa takes you straight to the heart of Easter tradition with a touch of Sicilian mastery! It weighs 1.3 kg of pure ecstasy, with a generous heart of 500 g of pistachio cream hidden between the folds of a slowly leavened dough baked to perfection. Artisanal means attention to detail: from selecting the best pistachios to choosing natural ingredients that embrace the island's ancient recipes. Each colomba is a work of art, a hymn to spring and rebirth. la Pistacchiosa is not just a dessert, it's a celebration, it's Sicily telling its story in every subtle nuance of flavor. Don't miss the chance to make your Easter table unique. Discover la Pistacchiosa: luxurious, irresistible, an authentic masterpiece waiting to be savored. Dive into the generous filling of pistachio cream and let yourself be conquered by an unparalleled sensory experience. It's time to sweeten your precious moments. INGREDIENTS Colomba: natural yeast (wheat), soft wheat flour "00", skimmed milk powder, Manitoba flour, butter, egg yolk, sugar, honey, salt, Madagascar vanilla paste. Internal filling 500 g: pistachio cream, (Pistachio 20%, sugar, whole MILK powder, white chocolate 10% (sugar, cocoa butter, whole milk powder), LACTOSE, MILK whey powder, emulsifier: soy lecithin, flavors, Colorant: E100. Coating: Pure Pistachio Paste, sugar, whole MILK powder, white chocolate 10% (sugar, cocoa butter, whole milk powder), LACTOSE, MILK whey powder, emulsifier: soy lecithin, flavors, Colorant E100. ALLERGENS Contains gluten, milk, nuts such as hazelnuts. May contain traces of other nuts and soy.

Ingredients

Colomba: natural yeast (wheat), soft wheat flour "00", skimmed milk powder, Manitoba flour, butter, egg yolk, sugar, honey, salt, Madagascar vanilla paste. Internal filling 500 g: pistachio cream, (Pistachio 20%, sugar, whole MILK powder, white chocolate 10% (sugar, cocoa butter, whole milk powder), LACTOSE, MILK whey powder, emulsifier: soy lecithin, flavors, Colorant: E100. Coating: Pure Pistachio Paste, sugar, whole MILK powder, white chocolate 10% (sugar, cocoa butter, whole milk powder), LACTOSE, MILK whey powder, emulsifier: soy lecithin, flavors, Colorant E100. ALLERGENS Contains gluten, milk, nuts such as hazelnuts. May contain traces of other nuts and soy.

Nutritional Analysis

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