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Artisanal Salted Caramel Colomba Ciokocaramel (600 G / NO)

Artisanal Salted Caramel Colomba Ciokocaramel (600 G / NO)

Category: Special occasionsSeller: Sicilyaddict Horeca
Artisanal Salted Caramel Colomba Ciokocaramel Handcrafted product The artisanal salted caramel Colomba Ciokocaramel is one of the Easter delicacies that SicilyAddict is pleased to present. This artisanal Colomba is a unique and irresistible interpretation of the classic Easter cake, enriched by the enveloping taste of salted caramel that perfectly matches the softness of the leavened dough. Made following traditional methods and with high-quality ingredients, the Ciokocaramel Colomba is a masterpiece of taste and craftsmanship. The soft dough of the Colomba, naturally leavened, holds within it a heart of salted caramel cream, creating a contrast of flavors that delights the palate with every bite. The crunchy crust is embellished with a caramel and chocolate glaze, adding texture and sweetness, making each slice a complete sensory experience. The Artisanal Salted Caramel Colomba Ciokocaramel is the ideal dessert to conclude Easter meals or to accompany moments of conviviality and sharing. Choose SicilyAddict for an Easter marked by quality and authentic flavor. Order your artisanal salted caramel Colomba Ciokocaramel now and let yourself be conquered by a dessert that is a true celebration of Sicilian culinary tradition and innovation. Fast delivery and guaranteed freshness for an unforgettable Easter experience. INGREDIENTS Colomba: cocoa powder, dark chocolate 68% (cocoa mass, sugar, cocoa butter, emulsifier soy lecithin, vanilla), natural yeast (wheat), soft wheat flour "00", skimmed milk powder, Manitoba flour, butter, egg yolk, sugar, honey, salt, Madagascar vanilla paste. Internal filling 300 g: caramel cream (caramelized sugar, lactose, sugar, skimmed milk powder, vegetable oils (sunflower, palm), whole milk powder, whey powder, anhydrous milk fat, emulsifier soy lecithin, natural flavors Fleur de sel (0.1%), dark chocolate). May contain traces of nuts, milk, soy sesame. Coating: caramelized sugar, lactose, sugar, skimmed milk powder, vegetable oils (sunflower, palm), whole milk powder, whey powder, anhydrous milk fat, emulsifier soy lecithin, natural flavors Fleur de sel (0.1%), dark chocolate. May contain traces of nuts, milk, soy sesame. ALLERGENS Contains gluten, milk, nuts such as hazelnuts. May contain traces of other nuts and soy.
£ 13.00

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Description

Artisanal Salted Caramel Colomba Ciokocaramel Handcrafted product The artisanal salted caramel Colomba Ciokocaramel is one of the Easter delicacies that SicilyAddict is pleased to present. This artisanal Colomba is a unique and irresistible interpretation of the classic Easter cake, enriched by the enveloping taste of salted caramel that perfectly matches the softness of the leavened dough. Made following traditional methods and with high-quality ingredients, the Ciokocaramel Colomba is a masterpiece of taste and craftsmanship. The soft dough of the Colomba, naturally leavened, holds within it a heart of salted caramel cream, creating a contrast of flavors that delights the palate with every bite. The crunchy crust is embellished with a caramel and chocolate glaze, adding texture and sweetness, making each slice a complete sensory experience. The Artisanal Salted Caramel Colomba Ciokocaramel is the ideal dessert to conclude Easter meals or to accompany moments of conviviality and sharing. Choose SicilyAddict for an Easter marked by quality and authentic flavor. Order your artisanal salted caramel Colomba Ciokocaramel now and let yourself be conquered by a dessert that is a true celebration of Sicilian culinary tradition and innovation. Fast delivery and guaranteed freshness for an unforgettable Easter experience. INGREDIENTS Colomba: cocoa powder, dark chocolate 68% (cocoa mass, sugar, cocoa butter, emulsifier soy lecithin, vanilla), natural yeast (wheat), soft wheat flour "00", skimmed milk powder, Manitoba flour, butter, egg yolk, sugar, honey, salt, Madagascar vanilla paste. Internal filling 300 g: caramel cream (caramelized sugar, lactose, sugar, skimmed milk powder, vegetable oils (sunflower, palm), whole milk powder, whey powder, anhydrous milk fat, emulsifier soy lecithin, natural flavors Fleur de sel (0.1%), dark chocolate). May contain traces of nuts, milk, soy sesame. Coating: caramelized sugar, lactose, sugar, skimmed milk powder, vegetable oils (sunflower, palm), whole milk powder, whey powder, anhydrous milk fat, emulsifier soy lecithin, natural flavors Fleur de sel (0.1%), dark chocolate. May contain traces of nuts, milk, soy sesame. ALLERGENS Contains gluten, milk, nuts such as hazelnuts. May contain traces of other nuts and soy.

Ingredients

Colomba: cocoa powder, dark chocolate 68% (cocoa mass, sugar, cocoa butter, emulsifier soy lecithin, vanilla), natural yeast (wheat), soft wheat flour "00", skimmed milk powder, Manitoba flour, butter, egg yolk, sugar, honey, salt, Madagascar vanilla paste. Internal filling 300 g: caramel cream (caramelized sugar, lactose, sugar, skimmed milk powder, vegetable oils (sunflower, palm), whole milk powder, whey powder, anhydrous milk fat, emulsifier soy lecithin, natural flavors Fleur de sel (0.1%), dark chocolate). May contain traces of nuts, milk, soy sesame. Coating: caramelized sugar, lactose, sugar, skimmed milk powder, vegetable oils (sunflower, palm), whole milk powder, whey powder, anhydrous milk fat, emulsifier soy lecithin, natural flavors Fleur de sel (0.1%), dark chocolate. May contain traces of nuts, milk, soy sesame. ALLERGENS Contains gluten, milk, nuts such as hazelnuts. May contain traces of other nuts and soy.

Nutritional Analysis

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