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Black Lentils from Villalba 250g Discover the delicious black lentils from Villalba, a culinary treasure from Sicily, famous for its rich flavor and creamy texture. These unique lentils, cultivated in the heart of Sicily, are the result of a centuries-old agricultural tradition and a fertile and generous land. Black lentils from Villalba are a healthy and nutritious food, rich in proteins, fibers, vitamins, and minerals. They are perfect for those looking for a tasty and natural alternative to animal proteins, and for those who wish to enrich their diet with a genuine and quality product. Thanks to their versatility, black lentils from Villalba can be used in a wide range of recipes, from classic soups and broths to pasta dishes, salads, and stews. Their intense flavor and soft texture make them an ideal ingredient to enhance the flavors of Sicilian cuisine and to create delicious and satisfying dishes. INGREDIENTS Black Lentils.