Description
Kit 5 almond granitas and Sicilian brioche With the SicilyAddict granita kit, create 5 glasses of authentic Sicilian almond granita, accompanied by 100 ml of whipping cream. Complete your Sicilian breakfast with 5 soft Brioche col tuppo, packaged in freshness-saving capsules, ready to be enjoyed. Follow the easy procedure provided to achieve true Sicilian granita at home. Blend the chosen dough block with 750 ml of water and freeze part of the mixture, while letting the other part rest in the fridge. After 6 hours, combine the mixtures and... voilà, your Sicilian granita is ready. With the SicilyAddict granita kit, close your eyes and immerse yourself in the experience of your favorite bar in Sicily, but in the comfort of your home. The leftover granita can be stored in the freezer for up to a month and regenerated by blending it to achieve the right consistency. Add the SicilyAddict Sicilian granita kit to your cart and get ready to experience an authentic and unforgettable taste, worthy of the best Sicilian traditions. PREPARATION Blend in a bowl the almond or pistachio dough block with 750 ml of water. Place 2/3 of the obtained mixture in the freezer (700ml of mixture) and the remaining part of the mixture (300ml) in the refrigerator at a temperature of +4 degrees. After 6 hours, take the mixture out of the freezer and blend it with the liquid part kept in the fridge. All that's left is to enjoy the true traditional Sicilian breakfast, with its unique and intense flavor. In an instant, by closing your eyes, you'll feel like you're in your favorite bar in Sicily, but comfortably at home. If you have leftover granita, just store it in the freezer for up to a month, to regenerate the mixture just blend it until you achieve the ideal consistency for consumption. STORAGE After preparation, in the freezer for up to a month.