Sardine and fennel pasta 300g. Product with a shelf life of 12 days from departure. Discover the delicious sardine and fennel pasta from SicilyAddict, an iconic dish of Sicilian culinary tradition. This exquisite dish combines the distinctive aroma of fresh sardines with the delicate taste of wild fennel, creating a unique and unforgettable gastronomic experience. Our sardine and fennel pasta is made with high-quality ingredients, carefully selected to ensure an authentic and rich flavor. The sardines, caught in the crystal-clear waters of the Mediterranean, are paired with wild fennel, harvested in the Sicilian countryside, to create a dish that is a true triumph of flavors. Perfect for a special lunch or dinner, the sardine and fennel pasta from SicilyAddict will let you discover the true taste of Sicily. This dish, rich in flavor and tradition, is a must for all lovers of Italian cuisine. PREPARATION AND STORAGE: keep at a temperature not lower than -18°C. Once thawed, the product should not be refrozen, must be stored in the refrigerator, and consumed within 12 days. Before consumption, the product should be reheated in a microwave oven at 640 W for 3/4 minutes, or in a preheated static oven at 180°C for 5/7 minutes. Product packaged in a modified atmosphere. Do not puncture the packaging.
Price VAT included
Sardine and fennel pasta 300g. Product with a shelf life of 12 days from departure. Discover the delicious sardine and fennel pasta from SicilyAddict, an iconic dish of Sicilian culinary tradition. This exquisite dish combines the distinctive aroma of fresh sardines with the delicate taste of wild fennel, creating a unique and unforgettable gastronomic experience. Our sardine and fennel pasta is made with high-quality ingredients, carefully selected to ensure an authentic and rich flavor. The sardines, caught in the crystal-clear waters of the Mediterranean, are paired with wild fennel, harvested in the Sicilian countryside, to create a dish that is a true triumph of flavors. Perfect for a special lunch or dinner, the sardine and fennel pasta from SicilyAddict will let you discover the true taste of Sicily. This dish, rich in flavor and tradition, is a must for all lovers of Italian cuisine. PREPARATION AND STORAGE: keep at a temperature not lower than -18°C. Once thawed, the product should not be refrozen, must be stored in the refrigerator, and consumed within 12 days. Before consumption, the product should be reheated in a microwave oven at 640 W for 3/4 minutes, or in a preheated static oven at 180°C for 5/7 minutes. Product packaged in a modified atmosphere. Do not puncture the packaging.
