Cannoli Cake is shipped with express courier within 48/72 hours without interrupting the cold chain, in order to ensure the maximum guarantee of a FRESH AND UNALTERED product throughout all stages of delivery from the warehouses to your home. A simple recipe to make that cannot be missed on your tables especially for the most varied occasions such as birthday parties, dinners with friends and family. The elements contributing to the realization of this Kit are high-quality ingredients such as the fresh ricotta from Nebrodi, without dyes or preservatives, the pistachio granules from Bronte, dark chocolate, and candied fruits. The wafer is unmistakable, with an intense and enveloping flavor, fried in lard just as tradition dictates. The Cannoli Cake Kit consists of: 10 Wafers, 1000 gr. already sweetened fresh ricotta, chocolate drops, pistachio granules, candied fruits, gelatin (gelatin sheet), whipped cream, butter. The procedure is very simple. First, crumble finely 8 of the 10 wafers contained in the package, using a blender if necessary, and add the melted butter. Place the mixture on the base of a springform pan (diameter 22 cm) lined with parchment paper and place in the fridge for 30 minutes. In a bowl, put the already sweetened fresh ricotta and add the whipped cream, chocolate drops, and mix everything with a spatula. Add the gelatin to the mixture, which had previously been soaked in cold water for 10 minutes and then melted in a saucepan with a bit of liquid cream, mixing it well. Pour the obtained mixture into the pan, level it well and place it in the fridge for at least 5 hours. After this time, decorate the cake with the 2 remaining crushed cannoli wafers, the candied cherries, and the pistachio granules. Finally, serve!! If you are a lover of Sicilian cannoli, then this is the dessert for you, easy to make and super tasty, so much so that it will be appreciated by everyone and especially by your palate!
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Cannoli Cake is shipped with express courier within 48/72 hours without interrupting the cold chain, in order to ensure the maximum guarantee of a FRESH AND UNALTERED product throughout all stages of delivery from the warehouses to your home. A simple recipe to make that cannot be missed on your tables especially for the most varied occasions such as birthday parties, dinners with friends and family. The elements contributing to the realization of this Kit are high-quality ingredients such as the fresh ricotta from Nebrodi, without dyes or preservatives, the pistachio granules from Bronte, dark chocolate, and candied fruits. The wafer is unmistakable, with an intense and enveloping flavor, fried in lard just as tradition dictates. The Cannoli Cake Kit consists of: 10 Wafers, 1000 gr. already sweetened fresh ricotta, chocolate drops, pistachio granules, candied fruits, gelatin (gelatin sheet), whipped cream, butter. The procedure is very simple. First, crumble finely 8 of the 10 wafers contained in the package, using a blender if necessary, and add the melted butter. Place the mixture on the base of a springform pan (diameter 22 cm) lined with parchment paper and place in the fridge for 30 minutes. In a bowl, put the already sweetened fresh ricotta and add the whipped cream, chocolate drops, and mix everything with a spatula. Add the gelatin to the mixture, which had previously been soaked in cold water for 10 minutes and then melted in a saucepan with a bit of liquid cream, mixing it well. Pour the obtained mixture into the pan, level it well and place it in the fridge for at least 5 hours. After this time, decorate the cake with the 2 remaining crushed cannoli wafers, the candied cherries, and the pistachio granules. Finally, serve!! If you are a lover of Sicilian cannoli, then this is the dessert for you, easy to make and super tasty, so much so that it will be appreciated by everyone and especially by your palate!
