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  4. Sicilian Caponata with Fresh Eggplants 200g
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Sicilian Caponata with Fresh Eggplants 200g

Sicilian Caponata with Fresh Eggplants 200g

Category: Delicatessen•Sold by: SicilyAddict•Shipped by: SicilyAddict

Sicilian Caponata with Fresh Eggplants 200g Product with a 12-day expiration from departure Discover the true essence of Sicilian cuisine with our Sicilian caponata made from fresh eggplants. This traditional dish, produced by SicilyAddict, is a burst of flavors that will make you feel as if you are in a Sicilian kitchen. Our Sicilian caponata is prepared with fresh eggplants, carefully selected and cooked to perfection. The addition of ripe tomatoes, capers, olives, and a splash of wine vinegar creates a perfect balance between sweet and sour, typical of this beloved Sicilian appetizer. Each jar of Sicilian caponata with fresh eggplants is a culinary journey to the island of Sicily. You can enjoy it as an appetizer, as a side dish, or use it to enrich your main courses. It is a versatile product that adds a touch of Sicily to any meal. PREPARATION AND STORAGE Store at a temperature not lower than -18°C Once defrosted, the product should not be refrozen, it should be kept in the fridge and consumed within 12 days. Before consumption, the product should be reheated in a microwave at 640 W for 3/4 minutes, or in a preheated static oven at 180°C for 5/7 minutes. Product packaged in a modified atmosphere. Do not pierce the packaging.

£ 0.00

Price VAT included

Terms of Sale:

Returnable within 14 days of receipt.

The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.

Description

Sicilian Caponata with Fresh Eggplants 200g Product with a 12-day expiration from departure Discover the true essence of Sicilian cuisine with our Sicilian caponata made from fresh eggplants. This traditional dish, produced by SicilyAddict, is a burst of flavors that will make you feel as if you are in a Sicilian kitchen. Our Sicilian caponata is prepared with fresh eggplants, carefully selected and cooked to perfection. The addition of ripe tomatoes, capers, olives, and a splash of wine vinegar creates a perfect balance between sweet and sour, typical of this beloved Sicilian appetizer. Each jar of Sicilian caponata with fresh eggplants is a culinary journey to the island of Sicily. You can enjoy it as an appetizer, as a side dish, or use it to enrich your main courses. It is a versatile product that adds a touch of Sicily to any meal. PREPARATION AND STORAGE Store at a temperature not lower than -18°C Once defrosted, the product should not be refrozen, it should be kept in the fridge and consumed within 12 days. Before consumption, the product should be reheated in a microwave at 640 W for 3/4 minutes, or in a preheated static oven at 180°C for 5/7 minutes. Product packaged in a modified atmosphere. Do not pierce the packaging.

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