Rose Petal Shortbread are crumbly and light cookies, with a delicate fragrance and a refined rose flavor. Their soft texture makes them ideal for enjoying at various times of the day. They are perfect for dipping in a cup of tea or milk, or as an elegant dessert to serve at the end of a meal. Their color ranges from white to pale pink, depending on the amount of rose petals used in the preparation, adding an aesthetic touch that reflects the delicacy of their flavor.