Attention
This product cannot be shipped to the selected country
Select another country from the available ones
Traditional Balsamic Vinegar of Modena PDO ExtraVecchio - Vetus
Category: Oil, condiments and ethnic foodsSeller: Spaghetti & MandolinoThe product represents the excellence of Traditional Balsamic Vinegar. Aged 25 years in small barrels and awaited like a precious treasure. Mention of "extra old." There are few words to define a product of this level: we are talking about the king of Vinegars. It has a dark brown color, a characteristic, fragrant, and complex aroma, with a sweet and sour taste. Inimitable. Production Traditional Balsamic Vinegar of Modena PDO is an aged condiment obtained through sugar and acetic fermentation of must, cooked over direct heat, obtained from grapes produced in the territory of the province of Modena.
£ 101.06
Description
The product represents the excellence of Traditional Balsamic Vinegar. Aged 25 years in small barrels and awaited like a precious treasure. Mention of "extra old." There are few words to define a product of this level: we are talking about the king of Vinegars. It has a dark brown color, a characteristic, fragrant, and complex aroma, with a sweet and sour taste. Inimitable. Production Traditional Balsamic Vinegar of Modena PDO is an aged condiment obtained through sugar and acetic fermentation of must, cooked over direct heat, obtained from grapes produced in the territory of the province of Modena.
Ingredients
May contain: Sulfites greater than 10 mg/L
Nutritional Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Additives
Certifications