Description
The Vinappeso Powder from Il Vigneto dei Salumi is a miracle born from a passion for cured meats, a story of ancestors and wine. Born from continuous experimentation following the splendid mistake of Walter Ceradini that led to the creation, first of all, of Vinappeso Isabella, the Vinappesino is a treasure chest of aromas and fragrances. The essence of Vinappeso enclosed in a new and unprecedented form, a magical powder through which you can savor all the flavor of Vinappeso. Over the years, Vinappeso from Valpolicella has managed to win over many chefs both locally and internationally, thus allowing Il Vigneto dei Salumi to continue experimenting with these chefs on combinations of all kinds. Vinappeso Powder is nothing more than the lean part of Vinappeso, dried and pulverized. Allergens: the sulfite content is minimal, not considered an allergen