KE-LINFA is the first fermented beverage that combines organic birch sap and live water kefir. A unique synergy, naturally sparkling, fresh, and pure. Born in Piedmont from the collaboration between TIBI and Biula, it brings together the best of two worlds: the live cultures of tibicos and the nutrients of birch sap. Ke-Linfa is delicate, slightly acidic and mineral, a functional and raw beverage, without alcohol or pasteurization. Its fresh and natural profile makes it ideal to enjoy alone or paired with light meals and moments of daily wellness.
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KE-LINFA is the first fermented beverage that combines organic birch sap and live water kefir. A unique synergy, naturally sparkling, fresh, and pure. Born in Piedmont from the collaboration between TIBI and Biula, it brings together the best of two worlds: the live cultures of tibicos and the nutrients of birch sap. Ke-Linfa is delicate, slightly acidic and mineral, a functional and raw beverage, without alcohol or pasteurization. Its fresh and natural profile makes it ideal to enjoy alone or paired with light meals and moments of daily wellness.
