

Made with rice flour, cane sugar, and extra virgin olive oil, the gluten-free cocoa biscuits from the social cooperative L'Arcolaio are perfect for breakfast and snack time for the whole family. Made with genuine ingredients all sourced from organic farming and with the addition of orange peel, they are available in a 230g package. May contain traces of sesame, almonds, and pistachio. Country of production: Italy.
Price VAT included
Made with rice flour, cane sugar, and extra virgin olive oil, the gluten-free cocoa biscuits from the social cooperative L'Arcolaio are perfect for breakfast and snack time for the whole family. Made with genuine ingredients all sourced from organic farming and with the addition of orange peel, they are available in a 230g package. May contain traces of sesame, almonds, and pistachio. Country of production: Italy.