The selected Belgian white chocolate refined with saffron from Circeo, cultivated directly in the agricultural estate of Alchimie di Circe, envelops a heart of lemons (candied with Demerara whole cane sugar), grown locally, without the use of chemicals. The Circeo is located in the southern part of Lazio, and it is here that between the namesake Park and the Tyrrhenian Sea, the ideal microclimate is formed for the proper sun maturation of the lemons, which, with the blowing of the sea breeze, fill the air with fragrance and fresh scents. The union with the Bronte DOP pistachios will transport you on a sweet journey through southern landscapes and scenic cliffs, leaving you filled with wonder! These 4 chocolates, gluten-free and low in sugar, finely packaged in a small box to give or take with you, are undoubtedly 85g of pure pleasure!
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The selected Belgian white chocolate refined with saffron from Circeo, cultivated directly in the agricultural estate of Alchimie di Circe, envelops a heart of lemons (candied with Demerara whole cane sugar), grown locally, without the use of chemicals. The Circeo is located in the southern part of Lazio, and it is here that between the namesake Park and the Tyrrhenian Sea, the ideal microclimate is formed for the proper sun maturation of the lemons, which, with the blowing of the sea breeze, fill the air with fragrance and fresh scents. The union with the Bronte DOP pistachios will transport you on a sweet journey through southern landscapes and scenic cliffs, leaving you filled with wonder! These 4 chocolates, gluten-free and low in sugar, finely packaged in a small box to give or take with you, are undoubtedly 85g of pure pleasure!
