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Mountain Apple Juice, made with 100% Valtellina IGP apples, grown at the Bambini farm, in the heart of the Alps, using an integrated production system that limits the use of pesticides and has no chemical residues. Obtained solely from the pressing of fresh apples, rich in vitamins and antioxidants, the apple juice from the Bambini Sandro farm contains no added sugars, water, or preservatives. It is, therefore, a natural product, packaged in fully recyclable 3lt and 5lt containers. The Bag in Box apple juice packaging is convenient and cost-effective, especially for daily family consumption. In fact, this type of container, unlike others, extends the product's shelf life after opening. While other containers (like Tetra Pak) are recommended to be kept in the fridge and the juice consumed within 2 days, in this case, it is not necessary; in fact, after opening, you can keep it at room temperature for up to 30 days. The trick? It is simply vacuum-packed, thus keeping the product intact until the last glass. INGREDIENTS: 100% Valtellina IGP apple juice NUTRITIONAL VALUES: average values per 100g of product nd Energy 286 kj – Energy 67 kcal – fats <0.5 g – of which saturates <0.1 g – carbohydrates 16 g – of which sugars 16 g – fiber 0.80 g – protein 0.50 g – salt 0.01 g SHELF-LIFE: unopened: 12 months; opened: 30 days at room temperature. Country of production: Italy
| Energy (kcal) | 67 |
| Carbohydrates (g) | 16 |
| of which Sugars (g) | 16 |
| Protein (g) | 0.5 |
| Fiber (g) | 0.8 |
| Sale (g) | 0.01 |
