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Organic Millet and Chili Tarallini Gluten-Free 175g (5x35g)
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Description
Discover the goodness that tastes like chili without worrying about gluten: Tifabenebio's organic millet and chili tarallini are rich in easily assimilable proteins and a great variety of minerals and vitamins, gluten-free and yeast-free. Moreover, the extra virgin olive oil contains healthy fatty acids and polyphenols, and the chili pepper, with its cardioprotective action, is not only good for the palate but also for the heart. The tantalizing flavor of these tarallini, combined with their beneficial properties, will make you happy and fit. Take them with you, wherever you want, in practical 35g bags. INGREDIENTS: millet flour*, buckwheat flour*, white wine* (contains sulfites), extra virgin olive oil*, high oleic sunflower oil*, salt, chili pepper*. *Organic NUTRITIONAL VALUES: average values per 100g of product Energy (kj) 470 – Energy (kcal) 1974 – fats 19.1g – of which saturates 2.8g – carbohydrates 64.1g – of which sugars 2.3g – fiber 3g – protein 9.2g – salt 0.7g SHELF-LIFE: unopened: 6 months; opened: 3-4 days. Country of production: Italy.