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A tasty preparation with ancient origins, the White Fig Mustard from Cilento by Azienda Agricola La Petrosa pairs perfectly with cheeses, especially blue or aged ones, but also try it with burrata: it will be a pleasant surprise! INGREDIENTS: white figs from Cilento (80g per 100g of product), whole cane sugar (51g per 100g of product), lemon. NUTRITIONAL VALUES: average values per 100g of product n.d. Energy __(kj) – Energy __(kcal) – fats __g – fiber __g – carbohydrates __g – of which sugars __g – protein __g – salt __g SHELF-LIFE: Country of production: Italy
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Description
A tasty preparation with ancient origins, the White Fig Mustard from Cilento by Azienda Agricola La Petrosa pairs perfectly with cheeses, especially blue or aged ones, but also try it with burrata: it will be a pleasant surprise! INGREDIENTS: white figs from Cilento (80g per 100g of product), whole cane sugar (51g per 100g of product), lemon. NUTRITIONAL VALUES: average values per 100g of product n.d. Energy __(kj) – Energy __(kcal) – fats __g – fiber __g – carbohydrates __g – of which sugars __g – protein __g – salt __g SHELF-LIFE: Country of production: Italy
Ingredients
White figs from Cilento (80g per 100g of product), whole cane sugar (51g per 100g of product), lemon.
Nutritional Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
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