
PURPLE CHICKPEA FALAFEL
@arte-in-tavola
Discover the goodness of Purple Chickpea Falafel: tasty and colorful, a unique mix of chickpeas and purple cabbage. Authentic taste and selected ingredients, try them now!
Difficulty: Easy
Cooking time: minCooking: min
Preparation time: 15 minPreparation: 15 min
Country: Italia
Ingredients
No. Servings
- Chickpeas
1Can1Can - Purple cabbage or beetroot
100g100g - Chickpea flour
2Tablespoons2Tablespoons - Curry1/2 Teaspoon
- Saltto taste
Preparation
- STEP 1 OF 1
Wilt the purple cabbage in a pan with a little water, then combine all the ingredients and blend them, form the patties and bake in the oven at 190°C for 20 minutes or in an air fryer for half the time.
General Information
Origin
Italia, Emilia Romagna
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 308.84 |
Carbohydrates (g) | 46.24 |
of which Sugars (g) | 3.74 |
Fat (g) | 4.12 |
of which Saturates (g) | 0.52 |
Protein (g) | 18.49 |
Fiber (g) | 12.01 |
Sale (g) | 0.02 |
- Proteins18.49g·23%
- Carbohydrates46.24g·57%
- Fats4.12g·5%
- Fibers12.01g·15%