Discover the Ring Cake with Chestnut Flour: a soft and flavorful dessert made with selected ingredients for a taste typical of Italian tradition. Try it now!
Work with a whisk: the yogurt, oil, lemon juice, and sugar. Gradually add the milk
Finally, add the sifted dry ingredients and pour the mixture into a greased and floured 17 cm diameter pan
Bake in a preheated static oven at 180 degrees for about 25 minutes
Remove from the oven when cool and decorate with powdered sugar
Italy
| Energy (kcal) | 406.64 |
| Carbohydrates (g) | 19.25 |
| of which Sugars (g) | 5.86 |
| Fat (g) | 35.04 |
| of which Saturates (g) | 6.7 |
| Protein (g) | 4.57 |
| Fiber (g) | 0.48 |
| Sale (g) | 0.07 |
