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Chocolate and Hazelnut Brownies

Chocolate and Hazelnut Brownies

@ciliegieezenzero

Discover Chocolate and Hazelnut Brownies: delicious treats with hazelnut flour and dark chocolate. Authentic taste and Italian tradition. Try them now!

Difficulty: Easy
Cooking: 30 min
Preparation: 50 min
Country: Italia

Ingredients

No. Servings
  • Hazelnut flour70g
  • Sweet potato flour90g
  • Sugar60g
  • Baking powder15g
  • Coconut oil20mL
  • Soy milk170mL
  • Egg1.
  • Unsweetened cocoa powder20g
  • Chopped hazelnutsQ.b .
  • Dark chocolateQ.b .

Preparation

  1. STEP 1 OF 3

    In a bowl, combine an egg, sugar, and oil, mix well. Then add the flours, baking powder, cocoa, and milk.

  2. STEP 2 OF 3

    Mix until you get a homogeneous mixture. Pour the mixture into a rectangular baking dish, previously lined with parchment paper.

  3. STEP 3 OF 3

    Decorate with hazelnuts and vegan chocolate shavings. Bake at 180 degrees for 35 minutes. Remove from oven, let cool, and enjoy!

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)400.15
Carbohydrates (g)29.38
of which Sugars (g)19.01
Fat (g)22.65
of which Saturates (g)6.07
Protein (g)17.79
Fiber (g)7.38
Sale (g)0.4
  • Proteins
    17.79g·23%
  • Carbohydrates
    29.38g·38%
  • Fats
    22.65g·29%
  • Fibers
    7.38g·10%