Chocolate Donuts

Name: Chocolate Donuts
Prep time: 30 min
Yield: 4
Cuisine: Italy
Ingredients: 150 g All-purpose flour; 100 ml Soy milk; 20 g Unsweetened cocoa; 15 g Hazelnut crumbs; 10 g Baking powder; 60 g Sugar

@ciliegieezenzero

Category: Desserts

Discover the authentic taste of Chocolate Donuts: a soft and delicious treat with unsweetened cocoa and hazelnut crumbs. Try them now!

Difficulty: Easy

Cooking time: minCooking: min

Preparation time: 30 minPreparation: 30 min

Country: Italy

ciliegieezenzero@ciliegieezenzero

Ingredients

No. Servings

All-purpose flour150g
Soy milk100ml
Unsweetened cocoa20g
Hazelnut crumbs15g
Baking powder10g
Sugar60g

Preparation

STEP 1 OF 4
In a bowl, combine all the ingredients.
STEP 2 OF 4
Mix well and pour the mixture into donut molds.
STEP 3 OF 4
Decorate the surface with hazelnut crumbs and bake at 180 degrees for 20/25 minutes.
STEP 4 OF 4
Once ready, remove the donuts from the molds and decorate with powdered sugar.

General Information

Origin

Italy, Umbria

Analysis

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	377.69
Carbohydrates (g)	56.44
of which Sugars (g)	21.65
Fat (g)	9.55
of which Saturates (g)	1.61
Protein (g)	16.92
Fiber (g)	6.18
Sale (g)	0.33