Lemon and Coconut Cookies

Name: Lemon and Coconut Cookies
Prep time: 35 min
Cook time: 20 min
Total time: 55 min
Yield: 6
Cuisine: Italy
Ingredients: 2 null Grated coconut; 120 null Flour; 30 null Coconut flour; 50 null Coconut milk; 3 null Baking powder; 0 null Sliced almonds; 20 null Vegetable oil; 1 null Grated zest of 1 lemon; 60 null Brown sugar

@ciliegieezenzero

Category: Desserts

Sweet recipe, super delicious, easy and quick

Difficulty: Easy

Cooking time: 20 minCooking: 20 min

Preparation time: 35 minPreparation: 35 min

Country: Italy

ciliegieezenzero@ciliegieezenzero

Ingredients

No. Servings

Grated coconut2
Flour120
Coconut flour30
Coconut milk50
Baking powder3
Sliced almondsq.b.
Vegetable oil20
Grated zest of 1 lemon1
Brown sugar60

Preparation

STEP 1 OF 4
In a bowl, combine the flours, baking powder, sugar, grated coconut, and the grated zest of 1 lemon. Also add the milk and oil.
STEP 2 OF 4
Mix well until you get a dough.
STEP 3 OF 4
Divide the dough and form balls. Roll them in the sliced almonds.
STEP 4 OF 4
Bake at 180 degrees for 20 minutes

General Information

Origin

Italy, Umbria

Analysis

Macronutrients (100 gr)