Mini coffee and chocolate cake

Preparation

1. STEP 1 OF 6

   In a bowl, combine an egg, sugar, coffee, baking powder, and flour. Mix well.

2. STEP 2 OF 6

   Then add the milk to dilute the mixture.

3. STEP 3 OF 6

   Add the chocolate chips and mix again.

4. STEP 4 OF 6

   Pour the mixture into a previously oiled 16 cm non-stick pan.

5. STEP 5 OF 6

   Cook on low heat for 15 minutes with a lid.

6. STEP 6 OF 6

   Once ready, decorate with hazelnut and cocoa cream and shredded coconut.

General Information

Analysis

Macronutrients (100 gr)