Discover the authentic taste of Pan di Stelle Cookies: unsweetened cocoa and sugar stars for an irresistible treat. Try them now and experience Italian tradition!
In a bowl, pour an egg, sugar, and oil, mix well until you get a homogeneous mixture.
Then add unsweetened cocoa, flour, and baking powder. Mix again until you get a dough.
Roll out the dough on a floured surface and use a cookie cutter to form discs. Place them on a baking sheet lined with parchment paper and decorate with the stars.
Bake in a preheated oven at 180 degrees for about 10-15 minutes
Italy, Umbria
| Energy (kcal) | 292.67 |
| Carbohydrates (g) | 60.6 |
| of which Sugars (g) | 22.7 |
| Fat (g) | 1.95 |
| of which Saturates (g) | 0.61 |
| Protein (g) | 8.25 |
| Fiber (g) | 1.19 |
| Sale (g) | 0.09 |
