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  • Home
  • Recipes
  • Cucinare_per_te
  • Cherry and Almond Cake
  • Cherry and Almond Cake

    Cherry and Almond Cake

    @cucinare_per_te

    A delicious cake enriched with cherries and almonds.

    Difficulty: Medium
    Cooking time: 50 minCooking: 50 min
    Preparation time: 20 minPreparation: 20 min
    Country: Italia
    cucinare_per_te@cucinare_per_te

    Ingredients

    No. Servings
    • Powdered sugar140g
    • Softened butter in pieces150g
    • Egg whites4units
    • Egg yolks4units
    • Vanilla greek yogurt250g
    • Blanched almonds100g
    • Cake flour150g
    • Baking powder1teaspoon
    • Almond flavoring0.5vial
    • Cherriesas needed
    Category: Desserts

    Preparation

    1. STEP 1 OF 9

      Finely chop the almonds.

    2. STEP 2 OF 9

      Beat the egg whites until stiff and set aside.

    3. STEP 3 OF 9

      Cream the butter and sugar together.

    4. STEP 4 OF 9

      Add the egg yolks and yogurt, mixing the ingredients well.

    5. STEP 5 OF 9

      Add the chopped almonds and almond flavoring and mix again.

    6. STEP 6 OF 9

      Gradually add the sifted flour with the baking powder, mix, and fold in the egg whites from bottom to top.

    7. STEP 7 OF 9

      Pour half of the mixture into a greased and floured mold.

    8. STEP 8 OF 9

      Add the Cherries with a bit of their juice in the desired amount and pour the remaining mixture on top.

    9. STEP 9 OF 9

      Bake in a static oven at 180°C for 45-50 minutes, checking for doneness.

    General Information

    More information

    Serve with whipped cream or vanilla ice cream.

    Origin

    Italia, Veneto

    Analysis

    Macronutrients (100 gr)

    Attention
    The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
    Energy (kcal)285.37
    Carbohydrates (g)16.82
    of which Sugars (g)9.86
    Fat (g)19.99
    of which Saturates (g)8.06
    Protein (g)10.12
    Fiber (g)1
    Sale (g)0.15
    • Proteins
      10.12g·21%
    • Carbohydrates
      16.82g·35%
    • Fats
      19.99g·42%
    • Fibers
      1g·2%
    Attention
    The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
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