Name: Light Bundt Cake Without Eggs
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Cuisine: Italy
Ingredients: 200 null Cooked and peeled carrots; 250 null '00' flour; 90 null Rice oil; 50 null Erythritol; 150 null Water; 0 null Sweetener drops (drops zero); 15 null Baking powder; 0 null Lactose-Free Greek Yogurt; 0 null Sugar-free apricot jam

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Accepted Answer

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Accepted Answer

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Question 3

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Accepted Answer

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Energy (kcal)	176.74
Carbohydrates (g)	47.75
of which Sugars (g)	3.78
Fat (g)	0.35
of which Saturates (g)	0.04
Protein (g)	6
Fiber (g)	2.27
Sale (g)	0.24

Energy (kcal)	176.74
Carbohydrates (g)	47.75
of which Sugars (g)	3.78
Fat (g)	0.35
of which Saturates (g)	0.04
Protein (g)	6
Fiber (g)	2.27
Sale (g)	0.24

Light Bundt Cake Without Eggs

Ingredients

Purchasable products

Extra Jam Zero 260g (Apricots)

Preparation

Suggestions

General Information

More information

Origin

Analysis

Attention

Macronutrients (100 gr)

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