Ingredients
No. Servings
- Pavesini
2units2units - Greek yogurt with coffee
150g150g - Espresso coffeeto taste
- Unsweetened cocoato taste
- Chocolate chipsto taste
Preparation
- STEP 1 OF 4
Soak the Pavesini in coffee and place them in soufflé molds lined with plastic wrap.
- STEP 2 OF 4
Pour the Greek yogurt with coffee (you can sweeten it if you like) and add some chocolate chips.
- STEP 3 OF 4
Cover with Pavesini and let rest in the fridge for an hour.
- STEP 4 OF 4
Turn the cake upside down, remove the plastic wrap, and cover with cocoa and some chocolate chips.
Suggestions
Soufflé molds
Plastic wrap
General Information
Storage notes
Store in the refrigerator for up to 1 day.
More information
Perfect for breakfast or a snack.
Origin
Italia, Lazio
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 49.29 |
Carbohydrates (g) | 0.86 |
of which Sugars (g) | 0.86 |
Fat (g) | 3.9 |
of which Saturates (g) | 2.07 |
Protein (g) | 2.74 |
Sale (g) | 0.03 |
- Proteins2.74g·37%
- Carbohydrates0.86g·11%
- Fats3.9g·52%
- Fibers0g·0%