Pour all the ingredients into a mug.
Mix well until you get a smooth batter.
Cook in the microwave at 800W for 2 and a half minutes.
After 1 and a half minutes, open the microwave door, let it evaporate for 3 seconds, and continue cooking.
Microwave
Mug
Ideal recipe for those looking for a quick and light dessert.
Italia
Energy (kcal) | 298.21 |
Carbohydrates (g) | 50.33 |
of which Sugars (g) | 22.72 |
Fat (g) | 6.39 |
of which Saturates (g) | 3.03 |
Protein (g) | 9.79 |
Fiber (g) | 6.32 |
Sale (g) | 1.25 |