Ingredients
- Ready pizza dough
1unit - Tomato sauce
100g - Provola cheeseto taste
- Cooked ham
50g - Saltto taste
- Oreganoto taste
- Oilto taste
Preparation
- STEP 1 OF 7
Preheat the oven to 180°C.
- STEP 2 OF 7
Roll out the ready pizza dough.
- STEP 3 OF 7
Spread the tomato sauce over the surface.
- STEP 4 OF 7
Add the provola cheese, cooked ham, salt, and oregano.
- STEP 5 OF 7
Roll up the pizza and form a crown.
- STEP 6 OF 7
Brush with a little oil.
- STEP 7 OF 7
Bake in the oven for 25-30 minutes.
General Information
More information
Perfect for a quick and tasty dinner.
Origin
Italia, Emilia Romagna
Analysis
Attention
Macronutrients (100 gr)
Attention
Energy (kcal) | 176.6 |
Carbohydrates (g) | 25.9 |
of which Sugars (g) | 9.9 |
Fat (g) | 5.34 |
of which Saturates (g) | 1.84 |
Protein (g) | 6.56 |
Fiber (g) | 2.44 |
Sale (g) | 0.53 |
- Proteins6.56g·16%
- Carbohydrates25.9g·64%
- Fats5.34g·13%
- Fibers2.44g·6%