Combine all the ingredients in a bowl and mix them with a whisk.
After removing all lumps, place the mixture into a 10x10cm ceramic mold and bake at 180°C for 25/30 minutes in an air fryer (or oven).
3 days in the fridge
Italy, Lazio
| Energy (kcal) | 186.56 |
| Carbohydrates (g) | 15.21 |
| of which Sugars (g) | 9.02 |
| Fat (g) | 10.39 |
| of which Saturates (g) | 5.41 |
| Protein (g) | 9.01 |
| Sale (g) | 0.22 |