Quick Focaccia with Onions

Name: Quick Focaccia with Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: Italia
Ingredients: 200 g Remilled semolina; 150 g All-purpose flour; 8 g Instant yeast for savory dishes; 2 teaspoons Salt; 2 tablespoons Extra virgin olive oil; to taste Fior di latte; 270 g Water; 3 units Onions; to taste Speck

@impasta_con_rosy

Category: Yeast-based

A quick and tasty focaccia enriched with onions and speck, perfect for lunch or dinner.

Difficulty: Easy

Cooking time: 30 minCooking: 30 min

Preparation time: 15 minPreparation: 15 min

Country: Italia

impasta_con_rosy@impasta_con_rosy

Ingredients

No. Servings

Remilled semolina200g
All-purpose flour150g
Instant yeast for savory dishes8g
Salt2teaspoons
Extra virgin olive oil2tablespoons
Fior di latteto taste
Water270g
Onions3units
Speckto taste

Preparation Ingredients General Information Analysis Macronutrients

Preparation

STEP 1 OF 5
Slice the onions and soak them in water.
STEP 2 OF 5
Meanwhile, prepare a dough with water, flour, salt, oil, and yeast; you will need a bowl because the dough is soft.
STEP 3 OF 5
Line two 22 cm molds or a large baking tray with parchment paper, place the onions on top with a drizzle of oil, then spoon the dough over, level it, and add more oil.
STEP 4 OF 5
Bake in a preheated oven at 180°C for about 30 minutes.
STEP 5 OF 5
Remove from the oven, flip the focaccia, top with mozzarella and speck, and return to the top part of the oven to brown for 5-10 minutes according to taste.

General Information

Storage notes

Store in an airtight container for up to 3 days.

More information

You can replace speck with cooked ham or bacon. Serve with a salad for a complete meal.

Origin

Italia, Campania

Analysis

Attention

The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Lifestyles

Intolerances and allergies

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	152.6
Carbohydrates (g)	28.82
of which Sugars (g)	2.4
Fat (g)	2.7
of which Saturates (g)	0.39
Protein (g)	4.4
Fiber (g)	1.42
Sale (g)	1.07

Proteins
4.4g·12%
Carbohydrates
28.82g·77%
Fats
2.7g·7%
Fibers
1.42g·4%