Discover the Strawberry and Coconut Muffins: an authentic delight with whole grain rice flour and fresh strawberries. Healthy and Italian taste. Try them now!
In a bowl, mix together the flours with the natural leavening, oil, and vegetable drink until you obtain a creamy mixture. Add the strawberries cut into small pieces to the batter. Mix and with the help of a spoon, fill the muffin molds. Bake in a preheated oven at 180 degrees for about 20-30 minutes, until they are golden on the surface.
Italy, Lazio
| Energy (kcal) | 211.04 |
| Carbohydrates (g) | 29.46 |
| of which Sugars (g) | 1.18 |
| Fat (g) | 9.17 |
| of which Saturates (g) | 7.46 |
| Protein (g) | 3.39 |
| Fiber (g) | 2.29 |
