Avocado Toast

Avocado Toast

@laboratoriodomestico

Discover the authentic taste of Avocado Toast: crispy bread, fresh avocado, and spiced tofu. Selected ingredients for a touch of Italian tradition. Try it now!

Difficulty: Easy
Cooking: min
Preparation: 30 min
Country: Italia

Ingredients

No. Servings
  • Tofu200 g
  • Silken tofu300 g
  • Yellow onion1/2 onion
  • Turmeric powder1 teaspoon
  • Pepperto taste
  • Kala namak salt1 teaspoon
  • Evo oilto taste
  • Avocado1 unit
  • Lime1 unit
  • Saltto taste
  • Pepperto taste
  • Sliced bread8 slices

Preparation

  1. STEP 1 OF 7

    Sauté the diced onion in EVO oil

  2. STEP 2 OF 7

    Add the tofu, crumbling it gradually. Do not blend it, crumble it with your hands

  3. STEP 3 OF 7

    Now add the silken tofu and mix with a spatula. Cook for a few minutes

  4. STEP 4 OF 7

    Add the turmeric, pepper, and only at the end the kala namak salt which will give the egg flavor

  5. STEP 5 OF 7

    Move on to the sauce: mash the avocado with lime juice, salt, and pepper

  6. STEP 6 OF 7

    Toast the sliced bread

  7. STEP 7 OF 7

    Assemble the toast with avocado sauce and scrambled tofu. We decorated with broccoli sprouts, but you can also decorate with a bit of chopped parsley.

General Information

Origin

Italia

Analysis

Lifestyles
Intolerances and allergies