Venere pasta ready in 10 minutes, fresh and summery
Cook the pasta in plenty of salted water, drain and cool under running water to stop the cooking. Pour all the ingredients and season with a drizzle of extra virgin olive oil.
Italia
Energy (kcal) | 407.32 |
Carbohydrates (g) | 22.04 |
of which Sugars (g) | 1.5 |
Fat (g) | 32.24 |
of which Saturates (g) | 4.92 |
Protein (g) | 7.93 |
Fiber (g) | 1.36 |
Sale (g) | 0.03 |