First courses

Fregola with sea sticks and datterini

Manu food writer

Chickpea and whole grain rice pasta with mixed mushrooms and tuna fillets in olive oil

Economista Salutista - Mariapia

Pasta with cicerchie, evo oil and parsley

Economista Salutista - Mariapia

Red lentil pasta with peas, pumpkin and carrots

Economista Salutista - Mariapia

Lentil Pasta with Mushrooms and Tofu

Economista Salutista - Mariapia

Lentil Pasta with Anchovies and Breadcrumbs

Economista Salutista - Mariapia

Porcini Mushroom and Beer Risotto

Maltese

Amber Beer Pumpkin Soup

Maltese

Cold Pasta with Tuna, Olives and Cherry Tomatoes

Gourmet Exports

Tortellini with cream, ham and mushrooms

Gourmet Exports

Spaghetti alla carbonara

Gourmet Exports

Risotto with asiago and mushrooms

Gourmet Exports

Spaghetti Amatriciana

Gourmet Exports

Stir-fried Rice and Pak Choy with Carrots and Zucchini (Asian style)

Cucinare_per_te

Hamburger helper

Viaggiando Mangiando

Spaghetti with truffle

Gourmet Exports

Porcini Mushroom Risotto

Gourmet Exports

Lasagna Bolognese

Gourmet Exports

Spaghetti alla puttanesca

Gourmet Exports

Penne all'arrabbiata

Gourmet Exports

Fusilli with Genoese pesto

Gourmet Exports

Tortellini in brodo

Gourmet Exports

Spaghetti aglio, olio e peperoncino

Gourmet Exports

Saffron Risotto (Milanese Style)

Gourmet Exports

Pane carasau lasagna with zucchini pesto and beer-marinated fish

Maltese

Spaghetti Bolognese

Gourmet Exports

Whole-grain Venere rice with green peas and squid

Economista Salutista - Mariapia

Lemon and Rosemary Risotto

Viaggiando Mangiando

Low FODMAP Caserecce

Viaggiando Mangiando

Tajarin, Piedmontese tagliolini with wild boar ragù

Tuduu

Shrimp Machboos

Cucinare_per_te

Beer Risotto

Maltese

Gnocchi with salmon, zucchini gluten-free and lactose-free

Elena|CeliachiaStanca

Spaghetti between land and sea

Impasta_con_rosy

Pasta with Anchovies and Bottarga

Maltese