Products on sale!
How it works
Tuduu
  • Stores
Do you have a business?
Tuduu
Tuduu

Contacts

DrillDown s.r.l. viale Isonzo, 8, 20135 – Milano (MI)

C.F./P.I. 12392590969

Info

About Us

How it works

Social

Instagram

Facebook

Linkedin

Terms and conditions marketplace tuduu.it

Terms and Conditions Mobile App

Privacy Policy

Return policies

Become a partner

  1. Chocolate-Filled Pastries

Other recipes you might be interested in

    Home
    Recipes
    MescolaBene

    Ingredients

    No. Servings
    • Rolled puff pastry1unit
    • Dark chocolate1bar
    • Powdered sugar for decorationas needed
    Chocolate-Filled Pastries

    Chocolate-Filled Pastries

    @mescolabene
    Category: Desserts

    This is the week of quick things, so my craving for sweets was satisfied with just two ingredients. I suggest them for when you have unexpected guests or an unexpected sweet tooth! We all know there's always dark chocolate at home, just like a roll of puff pastry, am I right?!

    Difficulty: Easy
    Cooking time: 15 minCooking: 15 min
    Preparation time: 15 minPreparation: 15 min
    Country: Italia
    mescolabene@mescolabene

    Preparation

    1. STEP 1 OF 4

      Using a cup or a pastry cutter, cut out discs from the puff pastry. Don't throw away the scraps; you can sprinkle them with powdered sugar and bake them.

    2. STEP 2 OF 4

      With a knife or, even better, a pizza cutter, make horizontal cuts without reaching the edges on one half of the disc. Fold the uncut half over the cut half.

    3. STEP 3 OF 4

      At this point, place a piece of dark chocolate or a teaspoon of jam in the center of the half-moon. Close it like a little bundle, sealing the tip well with your fingers. (I also leave you the video)

    4. STEP 4 OF 4

      Bake at 200 degrees for about 20 minutes, checking often. When they are ready, sprinkle them with powdered sugar and serve them hot!

    Suggestions

    • A baking tray

    • A pizza cutter

    General Information

    Storage notes

    They can be frozen raw and baked when needed!

    More information

    I used dark chocolate, but jam or a nut spread will work just fine... whatever you prefer!

    Origin

    Italia, Calabria

    Analysis

    Macronutrients (100 gr)

    Attention
    The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
    Energy (kcal)512
    Carbohydrates (g)46.25
    of which Sugars (g)25.8
    Fat (g)33.4
    of which Saturates (g)19.34
    Protein (g)6.65
    Fiber (g)5.75
    Sale (g)0.23
    • Proteins
      6.65g·7%
    • Carbohydrates
      46.25g·50%
    • Fats
      33.4g·36%
    • Fibers
      5.75g·6%
    Attention
    The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
    Lifestyles
    Intolerances and allergies